For Week 2 of the SSDB project, the children learned about food safety – what can be eaten, what to look out for before consuming any food, and some ways to keep our food safe. The children also discovered how to look for expiration dates on different packaging and what they mean. They realise that there are different ways to represent dates. The children demonstrated their learning at the end of the week by creating a film camera of food safety tips to bring home to their families.
